Tempura with Chablis & Vinho Verde

March 16th, 2014

Vinho Verde

This classic Vinho Verde from Portugal offers low-alcohol and rather neutral profile with a slight spritz. A bit lacking on acidity for the Tempura though…

Chablis and Tempura

I figured a nice, mineral 1er cru from Chablis would go great with the shrimp (and it did!), but the acidity also cut through the greasy fish beautifully.

Chablis 1er Cru

The clear winner : Droin’s Chablis 1er cru Vaillons!

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